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  • Nutty Energy Bites | Flavor and Spirit

    Nutty Energy Bites Nutty Energy Bites are the perfect grab-and-go snack — naturally sweetened with dates, packed with oats and walnuts, and finished with a hint of cocoa. Simple to make, full of flavor, and ideal for a quick energy boost anytime. Ingredients: 1 cup pitted dates ½ cup walnuts (or almonds) 1 cup rolled oats 2 Tbsp cocoa powder Pinch of salt Directions: In a food processor, blend dates and nuts until crumbly. Add oats, cocoa powder, and salt. Pulse until mixture sticks together. Roll into small balls (about 1 Tbsp each). Refrigerate for 30 minutes to firm up. Store in an airtight container for up to a week.

  • Rustic Dutch Apple Pie | Flavor and Spirit

    Rustic Dutch Apple Pie Ingredients: For the Crust 1 premade pie crust or your favorite homemade 9-inch pie dough For the Filling 6–7 medium apples (Granny Smith, Honeycrisp, or a mix), peeled, cored, and sliced ½ cup sugar (use brown sugar if you like deeper caramel notes) 2 tbsp all-purpose flour (or arrowroot for gluten-free option) 1 tsp cinnamon ¼ tsp nutmeg 1 tbsp lemon juice Pinch of salt For the Crumble Topping 1 cup rolled oats ½ cup sliced almonds (or chopped walnuts/pecans) ½ cup brown sugar ½ cup all-purpose flour ½ tsp cinnamon ½ cup unsalted butter or coconut oil, melted A Cozy Twist on a Classic This pie is the sweet spot between tradition and improvisation—crispy crust, tender apples, and a golden oat-almond topping that’s just the right mix of rustic and refined. Whether you use a store-bought crust for speed or roll out your own, the magic is in the crumble. Directions: Prep the crust: Roll out the premade or homemade dough and fit it into a 9-inch pie dish. Crimp the edges for that rustic look. Preheat oven to 375°F (190°C). Make the filling: In a large bowl, toss the sliced apples with sugar, flour, cinnamon, nutmeg, lemon juice, and salt until coated. Pour into the prepared crust. Mix the crumble: Combine oats, almonds, brown sugar, flour, and cinnamon in a bowl. Stir in melted butter until the mixture is evenly moistened and crumbly. Assemble: Spread the crumble evenly over the apples, pressing lightly so it sticks. Bake: Bake for 50–60 minutes, until the topping is golden brown and the filling is bubbling at the edges. If the topping browns too quickly, cover loosely with foil. Cool and serve: Let the pie cool at least 30 minutes before slicing. Serve warm with vanilla ice cream, or at room temp with coffee/tea.

  • Good News! | Flavor and Spirit

    US News Want Some Good News? Select One World News

  • Self-Awareness Exercise | Flavor and Spirit

    We are explorers and guides, not Psychologists (yet) but learned a lot in our life-long journey. This exercise was interesting, fun, and truly changed our lives. Full disclosure, you will be looking at your truest, most vulnerable self!! This isn't for the faint of heart. Taking such an intimate and honest look within has a funny way of showing you things that were always there but easy to miss or forget. What do you have hidden within? Even if it doesn't change your life, we hope you find it as powerful as we did! Let us know how you enjoyed it! Enjoy! The Full Story Step One: Get ready Paper and a quiet are all you need, but I recommend taking a few deep breaths and making the decision to be completely open and honest, yes with yourself. You will realize throughout this process just how difficult this can be for many people. It's always okay to stop and come back to it later, but this works best when you give your initial answers, not just your well thought out responses....just be gentle when reflecting on those answers. None of us are perfect or we wouldn't be searching for answers. Step Two: Get paper and settle into a quiet and comfy Place If you're reading this because you feel a bit lost and find yourself heading in the direction of an awakening, of whatever capacity, we HIGHLY recommend keeping a journal. This will be great to look back on later. First Question: Paper and a quiet are all you need, but I recommend taking a few deep breaths and making the decision to be completely open and honest, yes with yourself. You will realize throughout this process just how difficult this can be for many people. It's always okay to stop and come back to it later, but this works best when you give your initial answers, not just your well thought out responses....just be gentle when reflecting on those answers. None of us are perfect or we wouldn't be searching for answers. Vision This is a Paragraph. Click on "Edit Text" or double click on the text box to start editing the content and make sure to add any relevant details or information that you want to share with your visitors. Step One: Get ready Paper and a quiet are all you need, but I recommend taking a few deep breaths and making the decision to be completely open and honest, yes with yourself. You will realize throughout this process just how difficult this can be for many people. It's always okay to stop and come back to it later, but this works best when you give your initial answers, not just your well thought out responses....just be gentle when reflecting on those answers. None of us are perfect or we wouldn't be searching for answers.

  • Mushroom Gnocchi | Flavor and Spirit

    Mushroom Gnocchi with Spinach Another family favorite of ours that can be served with whatever bread you like, we often go for the classic french or Italian-style bread. As you can see by the keyboard in the picture, it also makes great leftovers for lunch! Ingredients: 2 Tbsp olive oil 1 medium white onion, small dice 12 oz chopped or sliced white mushrooms 1/3 C white wine or white rice sake 1 Tbsp horseradish mustard or dijon 1 lb bag gnocchi (store pouch) 1 can thickened coconut milk 1 large handful of fresh spinach, stems removed Slurry – 1 Tbsp cornstarch + 2 Tbsp cold water Seasonings all to taste: Salt Pepper Italian seasoning Fresh parsley, chopped (for garnish Directions: 1) Prep all ingredients, set aside. 2) Place large sauce pot on stove top at medium heat. 3) Saute onion in olive oil. Add mushrooms, wine, and sake, horseradish mustard or Dijon. Stir, cook until softened 4) Pour in can of coconut milk. Add slurry. Stir well. 5) Add in gnocchi and seasonings. 6) Once sauce is hot and begins to thicken, remove from heat and add in spinach leaves 7) Season to taste and enjoy

  • Plant Based Breakfast Sandwiches | Flavor and Spirit

    ABOUT ME Veggie Breakfast Sandwich Most people just don't realize what products are available to replace things like egg and cheese. Below you will find products and where to find them, to help make your transition easier! Types of bread: Toasted Sliced Bread English Muffin Croissant Biscuit Flatbread Protein Fillings: Egg Sausage Ham Bacon Cheese Protein Replacements: 'Just Egg' Egg Replacement Ozo or Beyond Sausage Patties (or links, if you prefer) Tofurkey or Field Roast Sweet Earth or SmartLife Veggie Bacon There are so many Plant-Based Cheese, here are our top favorites -Kroger/Fred Meyer 'Simple Truth' Brand is our #` favorite sliced cheese, hands down! -Miyokos Creamery Farmhouse Cheddar slices -Field Roast Vegan Chao Slices Creamy Original We usually make 6 or 12 at a time and cook half the sausage with the d bread on the same tray, which can be a bit messy if you don't cook them both fully. ..but cooking it to the point it becomes crispy makes it so flavorful! English Muffins are the best for this, and perfect to use for an easy-to-eat for all of you breakfast-on-the-go type eaters. Cooking your egg and half your sausage patties on one pan and the remaining sausage with the bread on the other also fits perfectly into most standard baking sheets! ***Remember***These are all processed, just like the meat and dairy products they are replacing.... they are filling! We are confident you will love these so much that you'll want to make a bunch at once and even eat them for snacks, but still be mindful of overdoing it. There is a common misconception that you can endlessly indulge in plant alternative food, but while it is a much healthier alternative...balance is still the key to maximizing the benefits of a plant diet.

  • Veggie Korean Inspired Stir-fry-Japache | Flavor and Spirit

    Veggie Korean Inspired Stir-fry Noodles (Japache) Ingredients: 2 packages of glass noodles 1 package of extra-firm tofu, pressed and dried 4 oz carrot sticks 3 Tbsp olive oil + sesame oil 2:1 1 large white onion, julienne 6 green onions, chopped 3 Tbsp minced garlic 12 oz sliced mushrooms Large handful of spinach, stems removed 1 crown of broccoli, prepared into florets, steamed on side Sauce: 1 C soy sauce or tamari 6 Tbsp brown sugar 3 Tbsp sesame oil 1 Tbsp ground ginger Toppings: Cilantro, minced Toasted sesame seed Directions: 1) Mise en place all ingredients. Prepare wok or cooking vessel. Chop produce. 2) Boil noodles in large pot, salted water. Drain noodles. Rinse in cold water to stop cooking process. 3) Mix sauce together in small bowl. 4) In wok, cook tofu in a small amount of oil until it is browned and crisp. Remove from pan and set aside. 5) Using same pan, saute onion in olive oil. When onion turns translucent, add in carrots and mushrooms and minced garlic. 6) Begin steaming broccoli on side. 7) Add sauce into sauteed vegetables. Stir in. Add in green onions and spinach. Steam in sauce. 8) Toss noodles in with sauce and veggies until all covered. Reduce sauce if needed, but noodles should soak up most of the sauce, so toss the noodles to ensure even spread of the sauce throughout. 9) Serve immediately, with your choice of spring roll, egg roll, pot stickers.

  • Plant Based Ghee Recipe | Flavor and Spirit

    Make your own Ayurvedic-inspired plant-based ghee with coconut oil, avocado oil, and aromatic spices. A vegan, dairy-free alternative that’s perfect for kitchari, curries, and everyday cooking. Plant-Based Ghee Ingredients: Serves Two 1 cup organic coconut oil (unrefined for richness, or refined if you prefer neutral) ½ cup avocado oil (or olive oil for a gentler version) ½ tsp turmeric powder ½ tsp fenugreek seeds 4–6 fresh curry leaves (or ½ tsp dried, optional) 2 green cardamom pods, lightly crushed ¼ tsp kala namak (black salt, adds buttery/eggy flavor) Pinch of Himalayan pink salt Optional: 1 tsp nutritional yeast (for depth and mild “buttery” note) Directions: In a small saucepan, melt the coconut oil over low heat. Add the avocado oil. Once warm (not smoking), stir in the turmeric, fenugreek, curry leaves, and cardamom pods. Let them gently sizzle for 2–3 minutes until aromatic. Remove from heat. Add kala namak, Himalayan salt, and nutritional yeast if using. Stir well. Strain through a fine mesh strainer into a clean glass jar to remove solids. Let cool to room temperature, then cover and store in a cool, dark place (or refrigerate for longer shelf li Use It For: Cooking Ayurvedic-inspired dals, kitchari, curries, or sautéed vegetables. Spreading lightly on warm roti, dosa, or toast. As a finishing drizzle over soups, stews, or grains for grounding, warming energy.

  • Meditation | Flavor and Spirit

    Universal Health and Wellness Mindful Living Our Blog Private Consultations Coming Soon! Alternative Healing Resources and Recommendations

  • Home (old) | Flavor and Spirit

    We are more than just plant-based recipes, meal ideas and plans, or even just food in general. Flavor and Spirit embodies all those special moments we associate with food as well as the adventurous side of us that is always journeying to learn, grow, and try new things. Where will your journey take you? Flavor and Spirit Where will your journey take you? Welcome to Episode 1 of Going 5D with Destiny Dawn is out! Click to listen to on Spotify now! SPICE up your life! We used to be skeptical about the taste of food made without animal fat, but it hadn't occurred to us that just as we never made chicken without seasoning the heck out of it first, it was that combination of seasonings and spices that gave made the dish, regardless of where the fat came from! Here are some helpful pointers we think readers might find useful! Check out some of our most commonly asked about Tips and Tricks for transitioning to a plant-based diet, or even just to help incorporate more plant dishes into your diet! Tips and Tricks Plant-Based? Vegan? Vegetarian? Does it matter? Of course it does, but if you're like us, the simple answer just won't do., which was why we wanted to share what we have found to be very helpful information to help you make a decision based on what feels right to you! Holistic Health Tips & News What studies have revealed about Meditation We once thought it was an impossible ordeal of sitting silently for hours-on-end, but were pleasantly surprised at how easy it becomes! We all have our reasons for wanting to calm the mind and learn to control our thoughts and reactions. But we explored just how beneficial meditation really is and were even more surprised by what we learned! Let's just say it's not for spiritual or religious people, but anyone that could use help with things like: Memory Cognitive Function Mindfullness Coping Anger Stress Anxiety...and much more! Watch for more information coming soon! We highly recommend checking out some information on your own as well, but we have also provided a link to some interesting data collected by Harvard University! Click here to read more! Did you know? WORLDWIDE If the world adopted a plant-based diet we would reduce global agricultural land use from 4 to 1 billion hectares Even we know how unlikely and unrealistic that is...at least in the near future, but knowing that shows how much impact we can have in the changes we can make! Click here to read more! About Us COMING SOON

  • The Hero's Journey | Flavor and Spirit

    The Hero’s Journey The path of becoming. This isn’t just mythology; it’s the pattern of awakening woven through every soul’s story. Across ages and cultures, the same rhythm repeats itself. We dream, we act, we fall, we rise, and in time, we remember what we’ve always known. Every civilization found its own language for this process. Some called it enlightenment, others rebirth, ascension, or gnosis. But beneath all the names is the same map — the return to self. What we once saw as divine instruction was really a reflection of our own becoming. The Hero’s Journey is not about slaying dragons or reaching a final destination. It’s about the quiet evolution that happens each time we move from confusion to clarity, from survival to purpose. It’s the sacred rhythm that keeps us growing, whether through heartbreak or breakthrough. When we start to see our lives this way, everything shifts. The chaos stops feeling like punishment and starts revealing itself as initiation. Every loss, every repeat lesson, every strange loop back to the beginning is part of the same spiral that’s been guiding humanity since the dawn of consciousness. The Universal Pattern Every age has tried to name it — the pulse that moves through creation, destruction, and rebirth. It’s in the myths of gods and heroes, the cycles of nature, the rhythms of our own healing. Whether written in stone or stored in neurons, the pattern repeats: expansion, contraction, renewal. We rise to understand, we fall to remember. The ancients called it the Great Wheel. Alchemists called it transmutation. Modern psychology calls it growth through integration. But they’re all describing the same current — the universal pattern that carries us through transformation. This pattern isn’t mystical fluff or moral lesson; it’s the architecture of evolution itself. The same laws that guide the stars guide the psyche. The same energy that births galaxies pushes us toward wholeness. When we resist the pattern, life feels chaotic. When we learn to move with it, we begin to see that even chaos has choreography. The journey doesn’t just happen to us — it happens through us. Every heartbreak that cracks us open, every failure that forces a redirection, every breakthrough that follows surrender — all of it belongs to the same design. From the creation myths of Egypt to the philosophies of India, from Jung’s archetypes to quantum theory’s entanglement, the story never really changes. Consciousness expands, forgets itself, and then finds its way home again. Over and over, forever learning how to embody what it already knows. That’s the rhythm behind every story humanity has ever told — and it’s the same rhythm living in you. The Living Arcana & Archetypes The Leap of Faith The Fool walks with trust before proof. She reminds us that growth begins not in certainty, but in the courage to begin anyway. Explore Archetype Explore Archetype The Magician turns potential into practice. Through repetition and patience, he learns that mastery isn’t luck—it’s devotion made visible. The Apprenticeship of Creation The Practice of Knowing Explore Archetype The High Priestess listens before acting. She invites us to quiet the noise and remember that true wisdom isn’t found—it’s recalled. Nurturing the Effable The Empress reminds us that creation isn’t chaos — it’s care. She’s the one who turns wisdom into warmth and effort into ease, nurturing what’s real until it thrives. Explore Archetype The Living Arcana & Archetypes

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